Click on a title to read my thoughts about it.
Gardening, Growing and Producing Food
Mycelium Running, How Mushrooms Can Help Save the World – Paul Stamets
Fantastic Fungi, How Mushrooms Can Heal, Shift Consciousness & Save the Planet – Editor and Contributor Paul Stamets – Essays and Interviews from the Worlds Leading Experts
Selling Local, Why Local Food Movements Matter – Jennifer Meta Robinson and James Robert Farmer
The Local Food Revolution, How Humanity Will Feed Itself in Uncertain Times – Michael Brownlee
Ecological Gardening – Marjorie Harris
Sepp Holzer’s Permaculture – Sepp Holzer
Gaia’s Garden – Toby Hemenway
Teaming with Fungi, the Organic Grower’s Guide to Mycorrhizae – Jeff Lowenfels
The Complete Compost Gardening Guide – Plesant & Martin
Mini Farming, Self-Sufficiency on 1/4 Acre – Markham
The One-Straw Revolution – Masanobu Fukuoka
The Four Season Harvest – Coleman
Medicinal Herbs – A beginner’s Guide – Rosemary Gladstar
Grow Great Grub – Gayla Trail
Edible Landscaping – Michael Judd
One Magic Square – Lolo Houben
The Unsettling of America – Wendell Berry
Cows Save the Planet; and other improbable ways of restoring soil heal the earth – Judith D. Schwartz
Sissinghurst An Unfinished History – Adam Nicolson
Economy
Local Dollars, Local Sense – Shuman
The End of Growth – Richard Heinberg
Inquires into the Nature of Slow Money – Woody Tasch
How Much is Enough? Money and the Good life – Robert Skidelsky and Edward Skidelsky
Plenitude – Juliet B. Schor
The Overworked American – Juliet B. Schor
Diet/Eating
Good Calories, Bad Calories – Gary Taubes
Why We Get Fat, and What to do about it – Gary Taubes
It Starts with Food – Hartwig
The Blood Sugar Solution – Mark Hyman
Food Rules – Michael Pollan
The Coconut Ketogenic Diet – Dr. Bruce Fife
Philosophy
Crossing the Unknown Sea, Work as a Pilgrimage of Identity – David Whyte
The First and Last Freedom – Krishnamurti